Udupi Style Ash Gourd Coconut Curry Recipe by Archana’s Kitchen


Udupi Style Ash Gourd Coconut Curry Recipe is a quick coconut based curry made from Ash gourd. Coconut being the main ingredient used in most of their cooking in Udupi, the curry has a strong flavor of coconut as well the roasted spices which gives out a wonderful flavor and aroma.

Ash gourd in other words called as winter melon, it has a good amount of minerals and Vitamins. A good amount of ash gourd in your diet will help in curing thyroid disorders, will also help in reducing cough and cold.

Serve the Udupi Style Ash Gourd Coconut Curry Recipe along with steamed rice, Elai Vadam  and Pisarna Manga for lunch.

If you are looking for more Indian Curries here are some : 

  1. Mughlai Aloo Matar Gobi Recipe
  2. Mutter Paneer Recipe (Paneer in Peas Gravy)
  3. Aloo Dum (Slow Cooked Potatoes in a Spicy Tomato Gravy)




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